by Dorothy | Aug 9, 2011 | Desserts and Breads, Recipes, Shopping
When I was growing up tea time was a daily tradition. My mother would sometimes make currant scones, tea sandwiches, cheese straws or pine tarts. When she didn’t bake, there were always cream or sweet biscuits in our pantry. Pine tarts are traditional tea time...
by Dorothy | Aug 5, 2011 | Poultry, Recipes, Sauces, Dressings, Spreads & Salsas, Side Dishes, Vegetarian
Leftover lunch: quinoa, lemon-thyme chicken, hummus, tomato salsa and red cabbage Light and healthy week is working, I’ve lost two pounds and I feel great! I worked out at the gym five days this week and tomorrow will take one hour exercise boot camp class. So,...
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